Cherry Shrimp
The Cherry Shrimp is scientifically known as Neocaridina davidi.
Cherry shrimp are small freshwater dwarf shrimp loved for their bright red coloration and algae-cleaning abilities. Selective breeding has produced vibrant solid reds ranging from translucent pink to deep fire-engine red. Adults typically grow to about 1–1.5 inches (2.5–4 cm).
They are peaceful, hardy, and perfect for planted aquariums and nano tanks.
Care Instructions
Tank Size
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Minimum 5 gallons
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Best kept in groups of 10 or more
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Larger colonies feel safer and breed more readily
Water Parameters
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Temperature: 68–78°F (20–26°C)
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pH: 6.5–7.8
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Moderate hardness preferred (calcium helps shell health)
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Stable water is more important than exact numbers
They are beginner-friendly but sensitive to sudden parameter swings.
Tank Setup
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Heavily planted tank recommended
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Moss (like Java moss) is excellent for hiding and grazing
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Sponge filter preferred (shrimp-safe)
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Avoid copper (toxic to shrimp)
Provide plenty of biofilm surfaces — shrimp constantly graze.
What Do Cherry Shrimp Eat?
Cherry shrimp are omnivorous scavengers.
Natural Diet
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Algae
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Biofilm
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Decaying plant matter
Supplemental Foods
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Shrimp-specific pellets
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Blanched vegetables (zucchini, spinach, cucumber)
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Algae wafers
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Occasional protein treats (bloodworms, brine shrimp)
Feed small amounts once daily — they need less than most people think.
Fun Facts
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They help clean tanks by eating algae and leftover food.
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Their red color deepens with diet and dark substrate.
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Females are usually larger and more brightly colored than males.
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They molt regularly to grow — you may find empty shells in the tank.
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They are one of the most popular freshwater shrimp in the aquarium hobby worldwide.